The B.Sc. in Aviation, Hospitality, and Travel Tourism is a multidisciplinary undergraduate program designed to equip students with the skills and knowledge required for careers in aviation, hospitality, and travel & tourism industries.
This degree program is offered by Wingsss Aviation & Hospitality as a Training Partner of Tilak Maharashtra Vidyapeeth (TMV) 

3 years (6 semesters) + 1 Year (2 Semesters) (Optional)

Aviation Management

·         Fundamentals of Aviation.

·         Airline Operations and Management.

·         Airport Ground Handling.

·         Safety and Security in Aviation.

·         In-flight Services.

 

Hospitality:

·         Food & Beverage Operations.

·         Front Office Management.

Travel & Tourism:

·         Tourism Geography.

·         Travel Agency and Tour Operations.

·         Global Distribution Systems (GDS).

Skill Development

·         Soft Skills & Communication:

·         Personality Development.

Business Management:

·         Business Ethics

·         Entrepreneurship in Service Industries

·         Principles of Management

·         Total Quality Management

·         Marketing Management

·         Human Resource Management

Practical Exposure:

·         Internships: Mandatory internships in airlines, hotels, or travel companies to gain hands-on experience.

·         Workshops: Interactive sessions on aviation safety, ticketing systems (e.g., Amadeus or Galileo), and hospitality etiquette.

·         Simulations: Real-world training in live aircraft, Traning Restaurant, front-office scenarios, and event planning.

·         Value Addition Courses: Certification-based add-on programs to enhance skills, confidence, and employability.

·         Hotel & Travel Visits: Guided industry visits to hotels, airports, and tourism hubs for real-world exposure.

·         Guest Lectures from Industry Experts: Interactive sessions by aviation, hospitality, and travel professionals sharing industry insights.

·         Seminars, Conferences & Exhibitions: Student participation in industry events to learn trends and expand networks.

·         Student Engagement Activities: Personality-building activities, competitions, and interactive sessions for holistic development.

Skills Developed:

·         Professional grooming and etiquette.

·         Effective communication and interpersonal skills.

·         Problem-solving and crisis management in customer services.

·         Knowledge of global travel standards and regulations.

·         Leadership and teamwork in service-oriented environments.

 

Graduates of this course can pursue diverse roles, such as:

In Aviation:

·         Cabin Crew

·         Ground Staff

·         Airport Operations Manager.

·         Air Ticketing

·         Cargo and Logistics Supervisor.

·         Air Traffic Controller (Students with PCM in 12th and if they opt for Physics & Math in 3rd & 5th Semester).

In Hospitality:

·         Front Office Executive.

·         Hotel/Resort Manager.

·         Guest Relations Executive

·         Cruise Liner Ground Staff

·         Food & Beverage Manager.

In Travel & Tourism:

·         Travel Consultant.

·         Tour Manager/Guide.

·         Travel Entrepreneur

·         Destination Manager

Other Roles:

·         Customer Service Executive

·         Public Relations Manager

·         Corporate Travel Manager